Our friend, Dick, brought over a wonderful English treat for us ~ Traditional Bread & Butter Pudding. It's a simple to make dessert/breakfast/comfort food that's a favorite of both English children and adults. I make a bread pudding, but have never had a 'bread & butter' version. What a treat!! The two 'puddings' are similar, but making it with buttered bread really does give this version it's own personality. Dick made a few adjustments to the recipe, he ~ cut the crusts off the bread slices; he sprinkled some sugar & cinnamon along with the nutmeg; he skipped the candied citrus peel, only including the lemon zest...and I thought it was perfect made this way. We enjoyed this simple delight with some fat free half & half poured on top. So yummy! Here's the link for the recipe ~ It's English 'childhood comfort food' at its very best!