Wondering what to do with all those leftover pumpkins? Here are some tasty ways we have enjoyed eating these great big orange wonderful fruits (did you know that they're a fruit, and not a veggie?) of fall & Halloween...
There's more to pumpkin than just pumpkin pie. Hope these pictures inspire you to try eating pumpkin in different ways. If you're looking for even more ideas, check out my other pumpkin posts. :)
|Pumpkin Hash Browns ~ I just shredded some pumpkin and cooked it over med-high heat with a little olive oil, diced onion & spices. VERY tasty, it's a great low carb substitute for hash brown potatoes.|
|Roasted Pumpkin Seeds ~ We finally got around to roasting the seeds from our
Halloween pumpkin. According to Dr. Gittleman, pumpkin seeds are good for clearing parasites from your body. Who knew? I just like them
because they're tasty. |
|Freezing some for later...|