Fresh Carrot-Apple Juice with Ginger

Lately, I've been enjoying playing around in my kitchen ~ with my juicer. There is something so satisfying about shoving all those fruits & veggies down the chute and watching the glass fill up with liquid nectar.  I'm having so much fun, that even cleaning the juicer doesn't bother me.  Yup, I'm a kitchen geek!

I was pleasantly surprised when I made this super simple juice ~ Carrot-Apple Juice with Ginger.  The thing that surprised me was how much I love including a slice (or two) of fresh ginger with the other ingredients.  The ginger's flavor is subtle, but it brightens up & immensely improves the over-all taste of every juice recipe I've added it to.  I'm hooked & think I'll be including a few slices of ginger to all my juicer drink recipes now.  :)

Fresh Carrot-Apple Juice with Ginger
serves one


  • 2 carrots
  • 1 apple
  • 2 slices ~ fresh, peeled ginger 'coins' ~ 1/8 inch slices (more or less, to taste)


Cut carrots & apple into chunks that will fit into your juicer.  Shove the chunks, along with the ginger slice(s), down the chute & juice away.

Serve straight-up or over ice.


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